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I love cooking. And, I love baking just as much. I’ve said it before and I’ll say it again, baking does not come easy to me. I just enjoy it. … Read More

I love lemon curd. It’s beautiful, fresh, tangy. Amazing on toast in the morning, a great ingredient for baking and it makes a wicked French 75 if you fancy being … Read More

The Gin Guide Awards 2022 are open for entry and the deadline of 11th February is approaching fast! Although nowadays I have my fingers in a few of the award … Read More

This January sure is blue, huh? Dull days, chilly drafts, cold feet. There’s a lot to dislike. But January does have some good points, and one of my favourites is … Read More

PRESS RELEASE INCOMING! “The Global Spirits Masters presents: The Gin Masters 2022!” Entry Deadline: 18th May 2022Sample Deadline: 26th May 2022Results Published: July 2022 “Back for 2022 and bigger than … Read More

With the end of March approaching, I’m getting very excited to get back out to San Francisco and the wonderful team at the American Distilling Institute for their International Spirits … Read More

Branding is such a strong aspect of gin nowadays. Good branding can be the key to giving the liquid a chance, and that liquid the key to come back. Therefore, … Read More

This is not a piece that I wanted to write. But, sometimes you have to stand up. I keep most of my political and social views out the sphere of … Read More

It’s the first of December and it’s time to peruse some wares. My good friend and gin extraordinaire Emma, aka Gin Monkey, has her infamous scratch off gin bottle poster … Read More